When Strangers Destroyed Our Korean Lunch
To them it may have been smelly and weird. To us, it was a taste of home.
Journalist, Author & Syndicated Columnist
To them it may have been smelly and weird. To us, it was a taste of home.
My little guy wanted to bring a delicious pork-filled Chinese steamed bun to school for lunch today. I told him no, but I didn’t tell him why. One day, when he’s a little older and less likely to burst into tears if teased, I will let him choose. But, today wasn’t that day.
My favorite breakfasts are Korean – with rice, soup, banchan and kimchi. It’s something that many Westerners think about and say, “Ewww! Not for breakfast!” But if you haven’t tried it, you don’t know what you’re missing out on.