Go Away With … G. Garvin
Chef Gerry “G.” Garvin is an author and a James Beard Award nominee for best food personality. As the host of the Cooking Channel’s “Road Trip with G. Garvin” — currently in its second season — the 44-year-old Atlanta resident crisscrosses the country to find the best Southern-inspired dishes. His cookbooks include “Turn Up the Heat with G. Garvin.”